They diversify the meals.
Spicy pork sausage, available 600g, frozen.
Heat the equipment to 200-220 ° C;
Grill in frying pan or grill for about 5-6 minutes on each side;
Make sure the product is internally cooked (> 72 ° C).
Pork, Pork Fat, water, soy protein, salt, Natural Spices (Onion, peppers, coriander, garlic, paprika, rosemary), sugar, collagen protein, natural garlic-like aroma, sodium lactate acidity regulator, Sodium Tripolyphosphate Stabilizer, Monosodium Glutamate Flavor Enhancer , Sodium Erythorbate Antioxidant, Cochineal Carmine Dye, and Sodium Nitrite and Sodium Nitrite Preservatives.
Portion of 50 g (1/2 units) energy value: 116kcal = 485kJ (6% DV *) Carbs: 0.7 g (0% DV *) Protein: 6.5 g (9% DV *) total Fat: 9.7 g (18% DV *) saturated fat: 2, 9 g (13% DV *) trans fats: 0 g (VD * not established) dietary fiber: 0 g (0% DV *) Sodium: 475 mg (20% DV *) (*)% daily values based on a 2,000 Kcal diet or 8,400 kJ. Your daily values may be higher or lower depending on your energy needs.