More flavor on your table.
Ingredients for feijoada, available 600g.
Sausage calabrian type, bacon, salty foot, salty rib, salty loin, salty skin, salt, bay leaf, pepper, antioxidant sodium erythorbate. It contains meat mechanically separated from poultry and pork.
Portion of 100 g (1 cup of chopped ingredients)-energy value 295kcal = 1235kJ (15% DV *); Carbohydrates 0, 2 g (0% DV *); Protein 22 g (29% DV *); Total fat 23 g (42% DV *); Saturated fat 8,2g (37% DV *); Trans fat 0 g (VD * not established); Dietary fiber 0 g (0% DV *); Sodium 1955 mg (81% DV *). (*)% DV = daily values based on a 2,000 Kcal diet or 8,400 kJ. Your daily values may be higher or lower depending on your energy needs.