Easy Cutting

Cuts that facilitate the handling and preparation of meals.

Line Easy Cutting

Alegra sliced loin-cappicola

Frozen boneless pork – shoulder clod. Variable weight (average 700/800g)


  • Soft and juicy meat
  • Smaller portions for the day to day
  • Fast preparation

Preparation Method

Defrost the product;

Heat the equipment to 200-220 ° C;

Grill in frying pan or grill for approximately 4 minutes on each side;

This line is intended for consumers to explore their own seasonings.

List of Ingredients

Frozen boneless pork - shoulder clod

Nutritional Information

Portion of 100 g (1 slice)-energy value 166kcal = 695kJ (8% DV *), 0 Carbohydrates, 0 g (0% DV *), Protein 23g (30% DV *), Total Fat 8 g (15% DV *), saturated fats 2,5g (11% DV *), 0 g trans Fats (VD * not established), dietary fiber 0 g (0% DV *), sodium 53mg (2% DV *). (*)% Daily values based on a 2,000 kcal diet or 8,400 kJ. Your daily values may be higher or lower depending on your energy needs.

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